Design Your Culinary Year: Barbecue Workshop, Sushi Workshop, and Tapas Workshop Schedule
Rather than waiting for a single cooking class, imagine building your culinary confidence through a year-long journey spanning three distinct cuisines. A strategic approach to scheduling a Barbecue Workshop , Sushi Workshop, and Tapas Workshop creates diverse skill development, keeps you motivated, and transforms you from home cook to confident entertainer. Why Start Here: • Learn fundamental heat management and fire control • Master seasoning, smoking, and meat preparation techniques • Perfect timing to use knowledge through summer entertaining season • Outdoor, casual atmosphere builds confidence for beginners • Skills directly applicable to multiple entertaining opportunities through summer and Labor Day celebrations A Barbecue Workshop in May positions you to impress guests all season long while techniques remain fresh in your memory. Summer-into-Fall: Master Sushi Workshop Once July arrives—National Grilling Month and peak entertaining season—transition to you...